Bridget Albert has gin in her blood. Albert, the chief mixologist for Southern Wine and Spirits and the co-author (with…
Month: August 2008
Bridget Albert
/ 08.28.08You wouldn’t throw a summer bbq and break out a can of Niblets for your guests during sweet corn season,…
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Holy Mole
/ 08.26.08Geno Bahena is like the boy who cried wolf, or, more particularly, the chef who cried “mole.” Every time Bahena,…
In the Know: Nick Lacasse
/ 08.26.08Nick Lacasse, executive chef of the Drawing Room, is a “Top Chef” slayer. Â Just four days after former Scylla chef-owner…
Pork Crack
/ 08.21.08Every writer suffers from at least a touch of melancholy. As a food writer, though, my touches of depression are…